When you have the most bubbly, gorgeous bride and dapper groom you know the photos are going to be amazing! When Laura and Pat contacted me a few months before their wedding, I couldn’t wait to put their ideas into motion. A fall wedding with pumpkins, mums, along with bright orange and deep purples made for an enchanting room. They were married at The Carillon at Byrd Park and what a momentous occasion it was. They had a cider bar for their guests and lined the aisle with pumpkins and mums. It was amazing to take a big open space and create an aisle and ceremony site. Along with all the beautiful details of the wedding they had the BEST bridal party. The groomsmen were so much fun all night and the bridesmaids were full of personality. From jokes to the best dance entrances I’ve seen, they made the entire night a blast.
The reception was full of love for the couple from family and life long friends. The had a very special moment during dinner where they paid tribute to Laura’s grandfather using coffee creamers. It was such a sweet moment. I really enjoyed their wedding and just being able to be apart of such an amazing time. My favorite parts were how the family sang a beautiful song during the ceremony and then to their first dance. It was hard to hold back the tears. Laura, Pat and their families were so wonderful to work with. I wish Laura and Pat the best and thank you for putting your trust in me. I am so blessed to have such amazing couples. Laura and Pat, here’s to many more wonderful years together!
